Chateau Ladevèze Bordeaux Graves

27.02.2011

Chateau Ladevèze AOC Bordeaux Graves

The Château Génisson-Ladevèze is located in Saint Germain des Graves, on the territory of Premières Côtes de Bordeaux. A part of the vines benefits, for the white wines liqueur wines, of the appellation Cadillac. The Château Génisson-Ladevèze belongs to the same family since more than two centuries and ten generations. The traditions of culture and wine-making are strongly established and respected.The picking are manual, and all the updates in bottles are made to the property.

The encépagements are characteristics of the wines of Bordeaux: 40 % Cabernet-Sauvignon and Cabernet-Franc, 50% Merlot, 10% Malbec for red wines. Semillon for white wines with, and Sauvignon with a touch of Semillon for dry white wine

The property retains in aging as a part of its wines and offer to the sale a range of vintages covering approximately ten years. The monitoring of marketing of vintages past guarantees the quality and the capacity of aging of our wines.

Wines of Château Génisson-Ladevèze are net and francs, structured, long in the mouth and perfumed (red fruit and black, notes of pepper for the reds, flower of vine for white wines).

Area : Bordeaux
Appellation : Chateau Ladevèze (Cuvée Claire Boutet)
Vineyard : Premières côtes de Bordeaux
Color : garnet with ruby reflections
Vintage : 2005
Grape Variety : Merlot 美乐 (60%), Cabernet Sauvignon 赤霞珠 and Cabernet franc 品丽珠 (30%), Malbec 玛尔贝克 (10%)
Wine Making : "Guyot simple" cutting, Yield limited
Growing : Wine harvest in hand made and traditional processing
Apogée : eight years old
Service : 18-19 °C
Accord : Meats - lamb, beef, duck - roasted, grilled or served with light sauces. Will be also nice companions for cheese, egges, dry ham.

Area : Bordeaux
Appellation : Chateau Ladevèze
Vineyard : Cadillac
Color : luminous gold
Vintage : 2003
Grape Variety : 100% Sémillon 赛美蓉
wine Making: "Guyot simple" cutting, hand made late harvest, traditional methods.
Growing :
Service : 10-12° C
Accord : fine with "foie gras", white meats, melon and desserts with nuts or almond.

bottled in april 2011

Area : Bordeaux
Appellation : Chateau Ladevèze
Vineyard : 1ères Côtes de Bordeaux
Color : rosé
Vintage : 2009
Grape Variety : Merlot 美乐 (60%), Cabernet Sauvignon 赤霞珠 and Cabernet franc 品丽珠 (30%), Malbec 玛尔贝克 (10%)
wine Making: "Guyot simple" cutting, Yield limitedt
Growing : Wine harvest in hand made and traditional processing
Apogée : Until 2015
Service : 10-12° C
Accord : Meats roasted, grilled or served with light sauces.

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